Sorry I haven't been blogging but we spent a lovely weekend with friends at Swallow's Nest at Taproot Farms. Actually, it wasn't even the whole weekend, since we went up there Saturday noon-ish and only stayed one night - but it was a lovely getaway, and felt like a proper holiday.
I've been meaning to put up the saag paneer recipe we made with the spinach last week - and the paneer we made with the milk that has been continually going off, even though the fridge is cold enough to freeze the stuff in the back - but it wasn't as good as I had hoped it would be. So I think I'll hold out for a better version and post that.
At Swallow's Nest we ate steaks from our friends' meat share (not Taproot, although they get the veggie box), along with roasted veggies - mostly Taproot. We contributed a salad, some of which was from our box, but some of which we just wandered out and picked from the farm. You can't get fresher! Kenneth also made rhubarb pie with the last of our rhubarb.
Saturday evening we went to see Beowulf, which is being put on by the "Two planks and a passion" theatre company at Ross Creek farm just a bit past Canning (15 minutes from Swallow's Nest). One of our friends' friends is the stage manager, and her husband looked after Ria, our friends' four-year-old, and his own two-year-old while we watched the show. A brave man - but he said everyone got along fine (with the help of a few Dora dvds and Kenneth's pie). The show was fantastic. I had had my doubts - I am a medievalist by profession, so was leery of any adaptation of Beowulf. But the performance was excellent, and the adaptation stayed far enough away from the actual text - filling in the blanks of what wasn't told, rather than retelling the story more poorly - that it worked. And they even managed some alliterative poetry that was pretty good, even though the show itself is in Modern English. I strongly recommend that you go if you get the chance; and it's in a beautiful outdoor setting that really adds to the atmosphere.
Sunday morning breakfast was fresh local strawberries, bacon, and scrambled eggs made with picked-that-morning garlic scapes, beet greens, and zucchini - not to mention copious bowls of cheerios for the kids (what is it with toddlers and those things?). The rest of the day we spent lazing around, napping (kids and adults!), and wandering around the farm. Swallow's Nest is a beautiful place, huge - we could have been twice the number and wouldn't have noticed - and fully stocked with books, kids' games, and beautiful scenery. You bring your own food but Patricia and Josh say that you can pick whatever produce you like. It was a fantastic weekend.
Hope your summer is going as well as ours!